Raging Crow Distillery

Hand Crafted. Small Batch. Locally Sourced.

969 Seminary Avenue Canning, NS, B0P 1H0 Canada

9023006786

Hand Crafted. Small Batch. Artisnal.

Limoncello Gin Fizz

Ingredients:

  • 1 oz Raging Crow Distillery CawCawPhany Gin

  • 1 oz Raging Crow Distillery Limoncello

  • 0.5 oz fresh lemon juice

  • 3 oz soda water

  • Lemon twist, for garnish

Instructions: Add gin, limoncello, and lemon juice to a cocktail shaker filled with ice, shake vigorously for 10-15 seconds, strain into a highball glass filled with fresh ice, top with soda water, garnish with a lemon twist, serve immediately before anyone gets impatient.

Maple Lemon Sour

Ingredients:

  • 1.5 oz Raging Crow Distillery Maple Vodka

  • 1 oz Raging Crow Distillery Limoncello

  • 0.75 oz fresh lemon juice

  • 0.5 oz simple syrup

  • 1 egg white (optional)

  • Lemon twist, for garnish

Instructions: Add all ingredients to a cocktail shaker (without ice first if using egg white), if using egg white; dry shake for 10 seconds first, add ice and shake vigorously for 15 seconds, double strain into a chilled coupe glass, express lemon twist oils over the drink and drop in.

Rhubarb Lemon Smash

Ingredients:

  • 1.5 oz Raging Crow Distillery CawCawPhany Gin

  • 1 oz Raging Crow Distillery Limoncello

  • 0.5 oz Raging Crow Distillery Rhubarb Liqueur

  • 0.5 oz fresh lemon juice

  • 2-3 fresh mint leaves

  • Rhubarb stick, for garnish

Instructions: Gently muddle mint leaves in the bottom of a cocktail shaker, add all other ingredients and ice, shake vigorously for 15 seconds, double strain into a rocks glass filled with fresh ice, garnish with a rhubarb stick (or celery stick if unavailable).

Citrus Garden

Ingredients:

  • 1.5 oz Raging Crow Distillery Citrus Gin

  • 1 oz Raging Crow Distillery Limoncello

  • 0.5 oz fresh lime juice

  • 0.25 oz Raging Crow Distillery Honey Liqueur

  • Lemon wheel, for garnish

Instructions: Add all ingredients to a cocktail shaker filled with ice, shake vigorously for 15 seconds, double strain into a chilled coupe glass, garnish with a lemon wheel on the rim.

Blueberry Lemon Drop

Ingredients:

  • 1 oz vodka

  • 1 oz Raging Crow Distillery Limoncello

  • 0.5 oz Raging Crow Distillery Blueberry Liqueur

  • 0.5 oz fresh lemon juice

  • Fresh blueberries, for garnish

Instructions: Rim a chilled martini glass with sugar (optional), add all ingredients to a cocktail shaker filled with ice, shake vigorously for 15 seconds, double strain into the prepared martini glass, garnish with 3-4 fresh blueberries on a cocktail pick.

Spiced Limoncello Punch

Ingredients:

  • 1 oz Raging Crow Distillery Apple Spice Rum

  • 1 oz Raging Crow Distillery Limoncello

  • 0.5 oz Raging Crow Distillery Ginger Liqueur

  • 2 oz pineapple juice

  • Apple slice, for garnish

Instructions: Add all ingredients to a cocktail shaker filled with ice, shake vigorously for 10-15 seconds, strain into a rocks glass filled with fresh ice, garnish with a thin apple slice.

Coffee Lemon Martini

Ingredients:

  • 1 oz vodka

  • 1 oz Raging Crow Distillery Limoncello

  • 0.5 oz Raging Crow Distillery El Cuervo Furioso Coffee Liqueur

  • 0.25 oz fresh lemon juice

  • Lemon twist, for garnish

Instructions: Add all ingredients to a cocktail shaker filled with ice, shake vigorously for 15 seconds, double strain into a chilled martini glass, express lemon twist oils over the drink and drop in.

Do you have any cocktail or cooking recipes for this product that you’d like to share with us, so we can post them here? Click here to send us an email with the recipe(s)!