Raging Crow Distillery

Hand Crafted. Small Batch. Locally Sourced.

Hand Crafted. Small Batch. Artisnal.

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Apple Spice Ginger Rum Cocktail

2 ozs of Raging Crow Apple Spice Rum

1 oz of Raging Crow Ginger Liqueur

2 ozs fresh Apple Cider

Mix in a glass and top with ice. Enjoy!


Raging Spicy Pickle Mule

Ingredients:

  • 2 oz Raging Crow Distillery Dill Pickle Vodka

  • 0.75 oz Raging Crow Distillery Ginger Liqueur

  • 0.5 oz fresh lime juice

  • Top with ginger beer

  • Lime wheel, for garnish

Instructions: Build in a copper mug over ice, stir gently, garnish with lime wheel.


Ginger Pear Fizz

Ingredients:

  • 1.5 oz Raging Crow Distillery CawCawPhany Gin

  • 0.75 oz Raging Crow Distillery Ginger Liqueur

  • 0.5 oz pear nectar

  • 0.5 oz lemon juice

  • Club soda

  • Thin pear slice, for garnish

Instructions: Shake all, except soda, with ice, strain into highball glass over fresh ice, top with soda, garnish with pear.


Fire & Ice

Ingredients:

  • 1.5 oz Raging Crow Distillery Raven Lunatic Spicy Vodka

  • 0.75 oz Raging Crow Distillery Ginger Liqueur

  • 0.75 oz fresh lime juice

  • 0.5 oz simple syrup

  • Cucumber slice and chili thread, for garnish

Instructions: Shake with ice, strain into rocks glass over fresh ice, garnish with cucumber and chili thread.


Spiced Mandarin Toddy

Ingredients:

  • 1.5 oz Raging Crow Distillery Black Crow Dark Rum

  • 1 oz Raging Crow Distillery Mandarincello

  • 0.5 oz Raging Crow Distillery Honey Liqueur

  • 0.25 oz Raging Crow Distillery Ginger Liqueur

  • 2 oz hot water

  • Cinnamon stick, for garnish

Instructions: Add rum, mandarincello, honey liqueur, and ginger liqueur to a heat-proof mug, add hot water (not boiling - around 160°F), stir gently to combine, garnish with a cinnamon stick, serve immediately while hot.

Raging Spicy Mule

Ingredients:

  • 2 oz Raging Crow Distillery Raven Lunatic Spicy Vodka

  • 0.75 oz Raging Crow Distillery Ginger Liqueur

  • 0.5 oz fresh lime juice

  • Top with ginger beer

  • Lime wheel, for garnish

Instructions: Build in a copper mug over ice, stir gently, garnish with lime wheel.


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A Dark & Stormy Nog

3 ozs store-bought egg nog

1 oz Raging Crow Black Crow dark rum

3/4 oz Raging Crow Ginger Liqueur

Sprinkle of nutmeg

Mix. Enjoy!


Ginger Sidecar

Ingredients:

  • 1.5 oz cognac

  • 1 oz Raging Crow Distillery Ginger Liqueur

  • 0.5 oz fresh lemon juice

  • Sugar rim and lemon twist

Instructions: Shake with iec, strain into sugar-rimmed coupe glass, garnish with lemon twist.


Spicy Spiced Nutty Russian

Ingredients:

  • 1 oz Raging Crow Distillery Raven Lunatic Spicy Vodka

  • 0.75 oz Raging Crow Distillery El Cuervo Furioso Coffee Liqueur

  • 0.75 oz Raging Crow Distillery Peanut Liqueur

  • 0.5 oz Raging Crow Distillery Ginger Liqueur

  • Splash of cream

  • Grated nutmeg, for garnish

Instructions: Shake with ice, strain into rocks glass over fresh ice, dust with nutmeg.


Spiced Limoncello Punch

Ingredients:

  • 1 oz Raging Crow Distillery Apple Spice Rum

  • 1 oz Raging Crow Distillery Limoncello

  • 0.5 oz Raging Crow Distillery Ginger Liqueur

  • 2 oz pineapple juice

  • Apple slice, for garnish

Instructions: Add all ingredients to a cocktail shaker filled with ice, shake vigorously for 10-15 seconds, strain into a rocks glass filled with fresh ice, garnish with a thin apple slice.


Alpine Ginger

Ingredients:

  • 2 oz Raging Crow Distillery Spruce Tip Gin

  • 0.75 oz Raging Crow Distillery Ginger Liqueur

  • 0.5 oz fresh lime juice

  • 0.25 oz simple syrup

  • Tonic water

  • Lime wheel, for garnish

Instructions: Build in highball glass over ice, stir gently, garnish with lime wheel.


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